Pépite Rose is a small Sydney business bringing a taste of France to Sydney: handcrafted pink praline brioche, made fresh in small batches and sold at Sydney's French markets.

  • La Pépite Rose brioches stacked and cut open, with the word Unique

    Sydney's only pink praline brioche. A French tradition you won't find anywhere else in Australia.

  • Charles, founder of Pépite Rose, in an apron, with the word Handmade

    Small batches, baked fresh every week by Charles. Do not wait to enjoy this unique speciality!

  • La Pépite Rose brioche sliced on a wooden board, with the words French taste

    No shortcuts, no substitutes.

    The same brioche you'd find in popular bakeries in Lyon.

HOW TO GET YOURS

Le Marché - French Market

A platter of sliced Pépite Rose and Choco brioches, ready to share

1st Sunday of the month

Le Marché EQ

The Entertainment Quarter
Moore Park
NSW 2021

9.30am - 2pm

Slices of La Pépite Rose brioche stacked on a plate

2nd Sunday of the month

Woolwich Market

Woolwich Dock
Hunters Hill
NSW 2110

9am - 1pm

Saturday 12 December

Lycée Condorcet French Market

Lycée Condorcet
758 Anzac Parade, Maroubra
NSW 2035

10am - 3pm

OUR PRODUCTS

What we make

CATERING

Bring some pink to your next event

Team breakfasts, client meetings, baby showers, hen's parties, celebrations...
we cater for events of all sizes across Sydney.

OUR LATEST REVIEWS

Our pastries speak for themselves

STAY IN THE LOOP

Never miss a batch.

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YOUR WELCOME GIFT

"10% off your first order"

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